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Almond Extract

Made in USA, by Boyajian

About Almond Extract

One of the best; and professional chefs and bakers around the US agree. John Boyajian started exporting New England lobster to Europe back in 1978, and then turned his small company into a profitable caviar importer. Drawing on his Armenian heritage and family traditions, he developed a line of infused olive oils the market had not yet seen. Use this all natural Almond Extract to make delicious macaroons, biscotti or with any creative baking.

Ingredients: Water, alcohol, oil of almond
Availability: Usually ships within 1 business day. Product is non-perishable and can ship via Ground service.