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Chevretal Fermier
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Chevretal Fermier

Made in France, by Chantal Plasse

item description
1.1 lbs
2 pieces - 1.1 lbs each

About Chevretal Fermier

Cheese Facts: milk: goat •  texture: semi-hard •  production: farmhouse, artisanal

Chevretal Fermier Made from goat's milk, Chevretal is hard and flavorful, similar to an Emmental. A classic farmstead cheese. A French affineur that took America by storm during the 80s and later took over her father's French operation, Chantal Plasse specializes in French traditional cheeses, while constantly innovating and creating new delicacies, both in America and in France.

Ingredients: goat's milk, salt, rennet
Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.

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