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St. Marcellin Ceramique

St. Marcellin Ceramique Recipes

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St. Marcellin Ceramique

Made in France, by Chantal Plasse

item description
1 piece - 3 oz
3 pieces - 3 oz each

About St. Marcellin Ceramique

Cheese Facts: milk: cow •  texture: soft •  production: creamery, artisanal

St. Marcellin Ceramique Produced in the Dauphine region of Northern France, St Marcellin is a classic creamy French cheese. This cow's milk cheese matures to a hearty and ripe flavor, with a texture that is creamy, smooth and buttery, super spreadable. The pretty ceramic pot gives it that extra touch. Pair it with Chateauneuf-du-Pape.

Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.

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