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Stilton Blue

Stilton Blue Recipes

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Stilton Blue

Made in England, by Coombe Castle

item description
8 oz (cut portion)
2 lbs (cut portion)
8 lbs (whole wheel)

About Stilton Blue

Cheese Facts: milk: cow •  texture: semi-soft •  production: creamery, industrial

Stilton Blue Perhaps the most well known of English cheeses, Stilton is also its reigning king. Super creamy and spreadable, Stilton has been made in the same three counties of England for the last 300 years. Dense and buttery, with a pleasant saltiness, Stilton is lighter than Gorgonzola cheese, and richer than a Danish blue. Easy to melt in dishes, use it also for salads, for baking biscuits, and for the cheese board.

Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.

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