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cheese and dairy > mixed milk cheese

This is a surprising category of cheeses, and where cheesemakers give free reign to their imagination. This is how we get inventive and original cheeses like creamy blue-veined Cabrales from Spain (made of cow/sheep/goat milk), rich brie-like Italian La Tur (cow/sheep/goat), or fresh Halloumi from Greece (goat/sheep).

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mixed milk cheese product list

Campo de Montalban

Campo de Montalban

from Spain, by
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Echo Mountain Blue Cheese

Echo Mountain Blue Cheese

from USA, by Rogue Creamery
A buttery and mellow extra aged cow-and-goat's milk cheese from Oregon. View details.

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La Peral - Blue

La Peral - Blue

from Spain, by Estrella, Mitica
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La Tur

La Tur

from Italy, by
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Nettle Meadow Kunik Petite

Nettle Meadow Kunik Petite

from USA, by Nettle Meadow Farm
A unique Adirondaks cheese of goat’s milk enriched with Jersey cow cream. View details.

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Robiola Bosina

Robiola Bosina

from Italy, by Alta Langa
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Rochetta - Alta Langa

Rochetta - Alta Langa

from Italy, by Alta Lange
A soft and creamy cheese made from goat, sheep, and cow's milk. View details.

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Toma Della Rocca

Toma Della Rocca

from Italy, by Alta Lange
A lovely triple milk cheese from Piedmont, with delightful lemony notes. View details.

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Tomme Brebis

Tomme Brebis

from France, by Onetik
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Valdeon Blue

Valdeon Blue

from Spain, by Mitica
An assertive, creamy blue cheese wrapped in Sycamore leaves, from Spain. View details.

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Showing 1 - 10 of 10 products



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