olive oil and culinary oil > blended oils

A blended oil is simply a combination of two or more types of oil. The most common type is usually a blend of canola and olive oil, which creates an oil that is smooth with just enough olive oil taste, and a much more wallet-friendly price.

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75% Canola, 25% Extra Virgin Olive Oil Blend

75% Canola, 25% Extra Virgin Olive Oil Blend

by Gourmet Imports
A mild oil that blends subtle canola with a shot of extra virgin olive oil flavor. View details.

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