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recipes > appetizer recipes

Displaying 1 - 50 of 75 recipes

Appetizer Recipes

Recipe courtesy of Angelo & Franco
Ingredients: whole Mozzarella, cut into 1/2 inch thick slices, flour, eggs, beaten, dry bread crumbs, sunflower oil, Fresh chopped parsley, Tomato sauce (optional)
Cook Time:
10 minutes
Level:
easy
Yield:
5 servings

Recipe courtesy of Cypress Grove Chevre
Ingredients: Cypress Grove Purple Haze Chevre, coarsely chopped pistachio nuts, Zest of one lemon, lemon juice, olive oil, Coarsely ground pepper to taste, slices prosciutto
Cook Time:
15 minutes
Level:
medium
Yield:
2 servings

Recipe courtesy of La Ferme Martinette
Ingredients: chicken wings, flour , pure maple syrup , Tabasco, onion, mustard, pure maple wine vinegar or cider vinegar
Cook Time:
Level:
Easy
Yield:
4-6 servings
Maple Chicken Wings

Recipe courtesy of La Ferme Martinette
Ingredients: jumbo shrimp, peeled and deveined, large sea scallops , vegetable oil, salt and pepper, Heinz Tomato Ketchup, orange juice, maple syrup, Heinz Worcestershire Sauce, Apple Cider Vinegar, paprika , cloves garlic, minced
Cook Time:
30 minutes
Level:
Easy
Yield:
4 servings
Maple-Orange Shrimp & Scallop Kebobs

Recipe courtesy of La Ferme Martinette
Ingredients: butter, shallot, minced, lemon juice, dry white wine, lemon zest, minced, maple syrup, 35% cream, pink peppercorns, crushed, Sea salt to taste, oil, large scallops
Cook Time:
32 min
Level:
Medium
Yield:
4 servings
Scallops with Lemon and Maple Syrup Dressing

Recipe courtesy of Roland
Ingredients: olive oil, butter, mushrooms, chopped fine, cloves garlic, 2 minced, 1 smashed, salt, Fresh ground black pepper, dried sage, chopped flat leaf parsley, lightly packed parsley leaves, green olives, pitted, Roland anchovy paste, lemon juice, Bruschetta
Cook Time:
13 minutes
Level:
Easy
Yield:
4

Recipe courtesy of Roland
Ingredients: Canned Snails, rinsed, Unsalted butter, softened, Garlic, minced, Fresh flat-leaf parsley, finely chopped, Shallots, minced, Fine Sea Salt, Black pepper, ground, Each Roland Snail Shells
Cook Time:
20 min
Level:
Easy
Yield:
4 servings

Recipe courtesy of Roland
Ingredients: hard-boiled eggs, Roland Dijon mustard, clove garlic, green onions, chopped, large lemon, juiced, black pepper, Roland Anchovy Paste, Olive Oil, Capers, drained
Cook Time:
10 Min
Level:
Easy
Yield:
1 to 1 1/2 cups
Creamy Anchovy Dip

Recipe courtesy of Roland
Ingredients: Yellow onion, finely chopped, Garlic cloves, peeled and crushed, Fresh ginger, grated, Soy Sauce, Roland Coconut Milk, Sherry Cooking Wine, Roland Sesame Oil, Lemon juice, Hot Szechuan Paste, Tamarind paste, Boneless, skinless chicken breast fillets or tenderloins, Satay (Peanut) Sauce
Cook Time:
15 min
Level:
Easy
Yield:
20 servings

Recipe courtesy of Angelo & Franco
Ingredients: pie crust mix, frozen chopped spinach, onion, minced (1/4 c.), butter, salt, ground nutmeg, Dash black pepper, container Ricotta cheese, light cream or half and half, freshly grated Parmesan cheese, eggs, slightly beaten
Cook Time:
60 minutes
Level:
medium
Yield:
6 servings

Recipe courtesy of Roland
Ingredients: Large shrimp, cooked, peeled, deveined, Hearts of Palm, drained and cut in half, Avocados, halved, pitted, peeled, diced, Romaine lettuce, shredded, Olive Oil, Yellow onion, chopped, Roland Dijon Mustard, Champagne Wine Vinegar, Garlic cloves, Capers, Paprika, Fine Sea Salt, Cayenne pepper, Scallions, coarsely chopped
Cook Time:
15 minutes
Level:
Easy
Yield:

Recipe courtesy of Sabatino Tartufi
Ingredients: ready to eat ham, whole cloves, dark corn syrup, Sabatino truffle honey , butter
Cook Time:
1h 30 minutes
Level:
easy
Yield:
12 servings

Recipe courtesy of Sabatino Tartufi
Ingredients: Blue Cheese, Stilton, Gorgonzola, Goat Cheese, Sabatino Tartufi Truffle Honey, Apples, Pears
Cook Time:
15 minutes
Level:
easy
Yield:

14.

Recipe courtesy of Boursin
Ingredients: Cherry Tomatoes, Kirby Cucumbers , Endive Leaves , Boursin Cheese Garlic & Herb,
Cook Time:
10 minutes
Level:
easy
Yield:
Serves as many as you need

Recipe courtesy of Roland
Ingredients: Roland Sun Dried Tomatoes, Fire Roasted Red Peppers, drained, Garlic cloves, chopped, Ground cumin, Pickled jalapeo chili, seeded and minced, Lemon juice, Fresh cilantro, Green onions, chopped, Cream cheese, softened, cut in pieces, Fine Sea Salt
Cook Time:
10 minutes
Level:
Easy
Yield:
1 cup

Recipe courtesy of Roland
Ingredients: Olive Oil, potatoes, peeled and thinly sliced, large Yellow onion, peeled, halved and thinly sliced, large Eggs, Manchego cheese, Roland Kalamato Olive halves, Cilantro, chopped, Salt and Pepper to taste
Cook Time:
35 Min
Level:
Easy
Yield:
4-6 servings

Recipe courtesy of Roland
Ingredients: Milk, Roland Dijon Mustard, Egg, Yellow mustard seeds, All purpose flour, Baking powder, Unsalted butter, softened, Fresh dill, chopped, Smoked salmon, thinly sliced, Sour cream, Black Lumpfish Caviar
Cook Time:
1 Hr 20 Min
Level:
Easy
Yield:
8 servings

Recipe courtesy of Beemster
Ingredients: Beemster goat cheese, Parmesan, package (17.3 ounces/2 sheets) puff pastry, defrosted, thinly sliced yellow onions (2 large onions), large garlic cloves, cut into thin slivers, dry white wine , minced fresh thyme leaves , large tomato, cut into 4 (1/4-inch-thick) slices , julienned basil leaves , good olive oil, salt, freshly ground black pepper
Cook Time:
25 minutes
Level:
average
Yield:
4 servings

Recipe courtesy of Roland
Ingredients: Anchovy Fillets, Garlic cloves, coursely chopped, Capers, drained, Dijon mustard, Cognac, Roland Black Olive Paste
Cook Time:
15 minutes
Level:
Easy
Yield:
1 to 1 1/2 cups

Recipe courtesy of Roland
Ingredients: Shallots, finely chopped, White Cooking Wine, Roland White Wine Vinegar, Unsalted butter, softened, Fresh basil, cleaned and shredded, Fresh chervil, cleaned and shredded, Fresh parsley, cleaned and chopped, Fine Sea Salt, Black pepper, ground
Cook Time:
15 minutes
Level:
Easy
Yield:
4-6 servings

Recipe courtesy of Beemster
Ingredients: Beemster Classic, sheets of phyllo dough, thawed , butter , cherry tomatoes, halved , fresh time sprigs , Freshly ground black pepper , olive oil (infused with lemon oil)
Cook Time:
30 minutes
Level:
average
Yield:
4 servings

Recipe courtesy of The Protected Designation of Origin Cheeses
Ingredients: butter , flour , milk , eggs , Comte cheese , bunch of curly parsley , lemons , salt , freshly milled black pepper , nutmeg , groundnut oil , breadcrumbs
Cook Time:
15 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of The Protected Designation of Origin Cheeses
Ingredients: Comte AOC cheese, grated, whole eggs, double cream , Pinch nutmeg , smoked lardons , sprigs fresh thyme , pinch paprika , sheet pre-rolled shortcrust pastry , cherry tomatoes, halved , cloves garlic
Cook Time:
1 h
Level:
easy
Yield:
6 servings

Recipe courtesy of Roland
Ingredients: Roland Sesame Oil, Medium uncooked shrimp, peeled and deveined, Stir fry vegetable blend, Fresh ginger, finely grated, Roland Coconut Milk, Red or Green Curry Paste, Cornstarch, Soy Sauce, Green onions, sliced on bias
Cook Time:
15 minutes
Level:
Easy
Yield:
2 servings

Recipe courtesy of Roland
Ingredients: Asparagus, trimmed, Fresh flat-leafed parsley leaves, cleaned, Extra Virgin Olive Oil, Verjus, Roland Dijon Mustard, Mayonnaise, Fine Sea Salt, Black pepper, ground
Cook Time:
5 minutes
Level:
Easy
Yield:
4 servings

Recipe courtesy of Roland
Ingredients: Seasoned Rice Wine Vinegar, Soy Sauce, Honey, Roland Sesame Oil, Green onion, finely sliced on bias
Cook Time:
5 minutes
Level:
Easy
Yield:
1/2- 1 cups

Recipe courtesy of Abberous
Ingredients: Anchovies:, salted anchovy fillets per person, Olive oil, Banyuls vinegar, Peppers:, red peppers per person, Olive oil, Banyuls vinegar, Chopped chives and garlic
Cook Time:
30 minutes
Level:
easy
Yield:
1 serving

Recipe courtesy of Galbani
Ingredients: Galbani Mascarpone , canaps , canned tuna , small onion, finely chopped , green or black olives , olive oil , chopped parsley , salt , pepper, paprika
Cook Time:
30 minutes
Level:
easy
Yield:
6 servings

Recipe courtesy of Boursin
Ingredients: 1 package (10 oz.) mushrooms , package Boursin Garlic & Fine Herbs , unsalted butter, finely chopped onion , unseasoned dry bread crumbs , chopped fresh parsley , salt , ground black pepper , grated parmesan cheese (optional)
Cook Time:
35 minutes
Level:
easy
Yield:
16 mushrooms

Recipe courtesy of Roland
Ingredients: Hazelnuts, shelled, Fresh Ricotta cheese, Soft goat cheese, Roland Dijon Mustard, White Truffle Oil (plus additional for garnish), Fine Sea Salt, Black pepper, ground
Cook Time:
20 minutes
Level:
Easy
Yield:
2.5 cups

Recipe courtesy of Beemster
Ingredients: Beemster Classic , butter, flour, herb bouillon , chives, finely chopped , freshly ground black pepper , eggs, beaten , package breadcrumbs , Oil for frying or liquid fat for deep-frying
Cook Time:
1h 30 minutes
Level:
average
Yield:
6 servings

4 tbsp double cream

Recipe courtesy of Beemster
Ingredients: Beemster Goat cheese , sliced , ready-rolled puff pastry , egg , beaten , leeks , cleaned and sliced, butter,
Cook Time:
45 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of Syndicat de defense de L''Epoisses
Ingredients: of Pike, of another white fish with firm flesh, cream, Epoisses cheese, fish stock powder, honey , vinegar, lemon juice, kiwis, salt, ground pepper, For the tomato coulis :, tomato juice, fish stock powder
Cook Time:
1h 30 minutes
Level:
average
Yield:
8 servings

Recipe courtesy of Syndicat de defense de L''Epoisses
Ingredients: white leeks, , finely chopped onions, , honey vinegar, , cream,, Epoisses cheese, , eggs, , gambas diced, , shallots, , honey,, butter, , olive oil, , salt, ground pepper.
Cook Time:
30 minutes
Level:
average
Yield:
8 servings

35.

Recipe courtesy of Chimay
Ingredients: large slices of cooked ham off the bone, (Piquillo) peppers, shallots sliced, cloves of garlic sliced, slices of FROMAGE CHIMAY A LA BIERE, tomatoes, sprigs of thyme, black olives pitted, olive oil, CHIMAY BLEUE, single cream , Juice and zest of half a lemon, sorrel leaves
Cook Time:
1 h
Level:
easy
Yield:
4 servings

Recipe courtesy of
Ingredients: olive oil, garlic cloves, minced , large white or whole wheat baguette, cut diagonally into at least 15 thin slices, ground sea salt, For the roasted red pepper tapenade , grated Beemster X-O- , jar roasted red peppers, drained , pimento olives, lemon juice, garlic clove, peeled, paprika or pinch of cayenne pepper, olive oil, For the mushroom tapenade, grated Beemster X-O-, chestnut mushrooms, sliced, lemon juice, garlic clove, peeled, walnuts, shelled, nut oil, For the tomato salsa, Beemster X-O- shavings, shallots, minced, garlic clove, chopped, fresh cilantro, chopped, beefsteak tomatoes, peeled, finely cubed
Cook Time:
40 minutes
Level:
Yield:
4 servings

Recipe courtesy of SCM AG Swiss Cheese
Ingredients: small, evenly sized potatoes, Swiss Raclette cheese, sliced, To serve:, Gherkins, Silverskin onions, Mixed pickles, Freshly ground black pepper, Paprika
Cook Time:
30 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of SCM AG Swiss Cheese
Ingredients: Appenzeller grated, of onions, finley chopped, of flour, milk, of ground coriander (optional), short-crust pastry, eggs, cream, salt, pepper, sage leaves, Butter for the baking tin
Cook Time:
30 minutes
Level:
average
Yield:
4 servings

Recipe courtesy of Cypress Grove Chevre
Ingredients: Cypress Grove Purple Haze Chevre , kalamata or assorted olives, finely chopped by hand (or roughly chopped in a food processor), Extra Virgin Olive Oil, Water crackers or toasted rounds of French baguette
Cook Time:
5 minutes
Level:
easy
Yield:
1 servings

Recipe courtesy of SCM AG Swiss Cheese
Ingredients: clove garlic, Le Gruyre AOC Switzerland, grated, Emmentaler AOC Switzerland, grated, Appenzeller, grated, Neuchtel wine or other dry white wine, fresh lemon juice, cornflour, kirsch, pinch nutmeg, freshly ground black pepper
Cook Time:
20 minutes
Level:
medium
Yield:
4 servings

Recipe courtesy of SCM AG Swiss Cheese
Ingredients: lamb fillets of about 200 g, Salt, pepper , bunch of parsley, olive oil, mild Gruyre, lemon juice, For each fillet:, sprigs of origano, sprigs of rosemary, sprigs of thyme
Cook Time:
15 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of Stanislaus Food Products
Ingredients: Extra-virgin olive oil, butter , cloves garlic, minced , Tomato Magic, basil leaves, sliced , loaf Italian bread (1-1/2 inch diameter and 2 feet long) , clove garlic, halved
Cook Time:
20 minutes
Level:
easy
Yield:
4 dozen

Recipe courtesy of Stanislaus Food Products
Ingredients: Crostini (toasted bread rounds), flour, sweet vermouth or white wine, unsalted butter, chopped parsley , chopped green onion , cloves garlic, minced , mushrooms, stems removed, sliced , sour cream, salt, pepper, Gorgonzola cheese, crumbled
Cook Time:
15 minutes
Level:
easy
Yield:
6 cups

Recipe courtesy of White Toque
Ingredients: White Toque 4" Asparagus , Feuille de Brick Dough , Sesame Seeds, Butter, Heavy Cream, Wasabi Powder , Salt
Cook Time:
20 min
Level:
Easy
Yield:
200 pieces
Crunchy Asparagus Roll & Wasabi Cream

Recipe courtesy of Stanislaus Food Products
Ingredients: lean ground beef, ground veal, ground pork, freshly grated Parmigiano Regiano, salt, freshly ground black pepper, minced fresh parsley, extra large pitted green olives, flour, eggs, lightly beaten, plain breadcrumbs, Extra-virgin olive oil
Cook Time:
20 minutes
Level:
easy
Yield:
13 dozen

Recipe courtesy of White Toque
Ingredients: Roasted Tomatoes , Bufala Mozzarella Pearls (5g) , White Toque Asparagus, Olive Oil , Bunch of Fresh Basil , Basil Pesto , Salt to taste, Pepper to taste
Cook Time:
10 minutes
Level:
Easy
Yield:
4 servings

Recipe courtesy of White Toque
Ingredients: Jumbo Shrimp, Feuille de brick , Bunch of basil, White Toque Fava beans, Tomato , Scallions , Olive oil, Balsamic vinegar, Tooth picks, Salt , Pepper
Cook Time:
15 minutes
Level:
Easy
Yield:
3 servings
Shrimp Wrap on Basil

Recipe courtesy of La Ferme Martinette
Ingredients: butter, garlic clove, minced, onion, minced, strong beer of choice, chicken or beef bouillon, maple syrup, Dijon mustard , cloves, cinnamon stick, coriander seeds, ground pepper, to taste, smoked pork shoulder (bone in)
Cook Time:
2 hours
Level:
Medium
Yield:
8- 10 servings
Ham with Beer and Maple Syrup

Recipe courtesy of Boursin
Ingredients: small clove garlic, finely chopped , Extra Virgin Olive Oil , ground black pepper , French baguette (about 15 in. long), sliced , Boursin Garlic & Fine Herbs, softened , finely chopped, drained sun-dried tomatoes packed in oil
Cook Time:
15 minutes
Level:
easy
Yield:
15 servings

Recipe courtesy of Boursin
Ingredients: onion, diced , Extra Virgin Olive Oil , arborio rice, chicken stock , Boursin Garlic & Fine Herbs , butter , saffron powder , flour , egg wash , bread crumbs , oil for frying , Roasted Red Pepper Coulis , roasted red pepper, canned , sugar , kosher salt , water
Cook Time:
50 minutes
Level:
easy
Yield:
4 servings

Displaying 1 - 50 of 75 recipes