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recipes > hamburger and sandwich recipes

Displaying 1 - 12 of 12 recipes

Hamburger and Sandwich Recipes

Recipe courtesy of Roland
Ingredients: French rolls, 6-8 inches long, Roland Dijon Mustard, Chipotle sour cream, Fire Roasted Red Pepper, sliced, Oyster Mushrooms, sauteed, Fresh spinach, quickly sauteed, Nicoise Olives, pitted and thinly sliced, White cheddar cheese, Roland Cornichons, thinly sliced
Cook Time:
5 minutes
Level:
Easy
Yield:
4 servings

Recipe courtesy of Comte
Ingredients: olive oil, large onion, thinly sliced, butter, assorted mushrooms, Salt & pepper, 2-inch brioche buns or dinner rolls, halved and toasted, ground beef, Comte Cheese, about inch thick, Lettuce and tomato slices for serving
Cook Time:
30 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of Roland
Ingredients: Tender steak, precooked and cut into 1/2 inch cubes, Nonpareille Capers, drained, Roland Cornichons, chopped, Red onion, minced, Roland Dijon Mustard, Mayonnaise, Olive or rosemary bread, sliced 1/2 inch thick, Fresh tomato, Arugula, cleaned and trimmed, Fine Sea Salt, Black pepper, ground
Cook Time:
20 minutes
Level:
Easy
Yield:
4 servings

Recipe courtesy of Beemster
Ingredients: baguette or focaccia , small zucchini , red bell pepper, olive oil, dried Italian herbs , garlic clove, minced , Beemster Classic
Cook Time:
20 minutes
Level:
easy
Yield:
2 servings

Recipe courtesy of Roland
Ingredients: Petite French Bread Loaf (serves one), Marinated Artichoke Hearts, quartered, drained, Roland Kalamata Halves, Roland Marinated Roasted Red Peppers, cut in thin strips, Provolone Cheese, thin slices Wine Cure Salami, extra virgin olive oil, Dijonnaise Sauce (recipe follows), Whole Egg Mayonnaise, Extra Strong Dijon mustard, Black Pepper
Cook Time:
5 minutes
Level:
Easy
Yield:
1 serving

Recipe courtesy of Barral
Ingredients: round bread, tapenade, BARRAL extra virgin olive oil, one portion of the salade nioise, salt, pepper
Cook Time:
15 minutes
Level:
easy
Yield:
1 servings

Recipe courtesy of Heinz
Ingredients: ground beef, large green bell pepper, chopped, slices bacon, ground black pepper, Heinz Ketchup, molasses, Jack Daniel's Honey Smokehouse, can baked beans with pork, salt
Cook Time:
1h 30 minutes
Level:
easy
Yield:
4 servings

Recipe courtesy of Cheeses of France
Ingredients: bread , olive oil , freshly cracked black pepper , Brie cheese, extra virgin olive oil, sliced onion, crushed cloves garlic , cored and chopped tomatoes, fresh basil leaves, salt , cayenne pepper
Cook Time:
1 hour
Level:
Difficult
Yield:
5 servings
Grilled Brie Sandwiches

Recipe courtesy of Cheeses of France
Ingredients: slices bread, mayonnaise, mustard, slices cooked ham, slices cooked turkey, slice Comt cheese, egg, milk
Cook Time:
10 minutes
Level:
easy
Yield:
1 servings

Recipe courtesy of Cheeses of France
Ingredients: dry mustard, salt, black pepper, Worcestershire sauce, hot sauce, minced chives, crumbled Bleu d' Auvergne cheese, lean ground beef
Cook Time:
1 h
Level:
easy
Yield:
10 servings

Recipe courtesy of Cheeses of France
Ingredients: croissants, mayonnaise, Morbier, leaf lettuce, cucumber, salad oil, vinegar
Cook Time:
15 minutes
Level:
Easy
Yield:
4 servings
Morbier and Cucumber Sandwiches

Recipe courtesy of Cheeses of France
Ingredients: ground turkey , small white onion , olive oil , fresh thyme , chopped, sun-dried tomatoes, Port Salut cheese (1/2 by 1/2 inch) , olive oil , balsamic vinegar , salt , pepper , mayonnaise , chopped kalamata olives , hamburger buns , lettuce , sliced tomato
Cook Time:
40 minutes
Level:
Medium
Yield:
4 servings