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Black Provencal Olives with Thyme

Made in France, by Arnaud

About Black Provencal Olives with Thyme

Just the thing to add flavor and color to an antipasto plate! These dark black olives have been cured in the "Provencal" style, simply bathed in fine oil with French sea salt and aromatic thyme. Arnaud has been a family-run olive company since 1947, with each generation passing down the tricks and secrets of the olive trade, and adding new and inventive recipes to their collection.

Ingredients: olives, sea salt, sunflower oil, thyme.
Availability: Usually ships within 1 business day. Product is non-perishable and can ship via Ground service.