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our top selling gourmet food items

Yes, we sell them, and you love them. Below find a list of our top selling items across our gourmet food store - from aged Italian balsamic vinegars, French triple cream cheeses, fresh truffles and more, you can't go wrong with our customers' favorite gourmet food items.

gourmet food world's customer favorites

American Caviar Sampler Gift Set

American Caviar Sampler Gift Set

from USA, by Markys
A select choice of our best American caviars in a luxurious gift set. View details.

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American Osetra White Sturgeon Caviar - Malossol, Farm Raised

American Osetra White Sturgeon Caviar - Malossol, Farm Raised

from USA, by Markys
Our best American caviar, this is a sophisticated roe remarkably similar to Caspian Osetra in flavor. View details.

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American Paddlefish Caviar - Malossol

American Paddlefish Caviar - Malossol

from USA, by Markys
Steel grey Paddlefish (spoonbill) sturgeon caviar from our very own rivers is gaining ground this season with silvery eggs and an earthy flavor. View details.

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Osetra Russian Caviar - Malossol, Farm Raised

Osetra Russian Caviar - Malossol, Farm Raised

from Caspian Sea, by Markys
This popular Osetra caviar is a great alternative to the pricier Golden and Prime Osetra varieties, with smaller eggs of a brown to golden color. View details.

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Sevruga Classic Grey Caviar - Malossol, Farm Raised

Sevruga Classic Grey Caviar - Malossol, Farm Raised

from Bulgaria, by Markys
A very select caviar, our Classic Sevruga is almost incandescent gray and with large eggs, which makes it our top of the line Sevruga caviar. View details.

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Whole Wagyu Beef Tenderloin - Marble Grade 5 - Cut To Order

Whole Wagyu Beef Tenderloin - Marble Grade 5 - Cut To Order

from Australia, by Greg Norman Signature Wagyu
Butter knife tender, rich and luscious hand-cut tenderloin filet steak. The tenderloin is cut to your specifications. View details.

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Wagyu Beef Rib Eye Steaks - Marble Grade 5/6

Wagyu Beef Rib Eye Steaks - Marble Grade 5/6

from Australia, by Greg Norman Signature Wagyu
Decadent prime rib roast from Australian Wagyu cattle, more richly marbled than any other cut. View details.

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100% Butter French Croissants - 3.5 oz, Frozen, Unbaked

100% Butter French Croissants - 3.5 oz, Frozen, Unbaked

from USA
View details.

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Chocolate Croissants (Pain au Chocolat) - 3.25 oz, Frozen, Unbaked

Chocolate Croissants (Pain au Chocolat) - 3.25 oz, Frozen, Unbaked

from USA
View details.

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Trophy Mousse Cake Sampler (Triple, Sequoia, Ribbon Cakes)

Trophy Mousse Cake Sampler (Triple, Sequoia, Ribbon Cakes)

from United States, by Galaxy Desserts
A decadent selection of mousse cakes, perfect for the holidays. View details.

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Cigarette Sticks, Maxi - Dark Chocolate, 8 inch

Cigarette Sticks, Maxi - Dark Chocolate, 8 inch

from Belgium, by Pastry 1
Maxi size! Perfectly delicious way to decorate your cakes, ice creams and coffees. View details.

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Valrhona Milk Chocolate Pistoles - 40%, Jivara Lactee

Valrhona Milk Chocolate Pistoles - 40%, Jivara Lactee

from France, by Valrhona
Creamy milk chocolate with a pronounced cocoa taste. View details.

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Valrhona Dark Chocolate Pistoles - 64%, Manjari

Valrhona Dark Chocolate Pistoles - 64%, Manjari

from France, by Valrhona
A fresh and acidulous bittersweet dark chocolate from Madagascar. View details.

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Madagascar Bourbon Pure Vanilla Bean Paste

Madagascar Bourbon Pure Vanilla Bean Paste

from USA, by Nielsen-Massey
View details.

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Passion Fruit Puree

Passion Fruit Puree

from France, by Ravifruit
The exotic tropical Passion Fruit is harvested at its peak and frozen for all your summer cocktail needs! View details.

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Midnight Moon

Midnight Moon

from Holland, by Cypress Grove
An aged goat cheese with a caramel flavors and a lovely lady on the label. View details.

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Delices de Cremiers, Petit 72%

Delices de Cremiers, Petit 72%

from France, by La Tradition du Bon Fromage
Velvety smooth and creamy, this is a cheese board favorite. View details.

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Comte - 30 Month Minimum

Comte - 30 Month Minimum

from France, by Chantal Plasse
A must-have. You can never go wrong with an aged, aromatic Comte. View details.

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Balsamic Vinegar - 8-12 Year

Balsamic Vinegar - 8-12 Year

from Italy, by San Giacomo
For everyday cooking, an authentic young balsamic from Reggio Emilia. View details.

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