Backyard Hamburger Sizzle
Yield: 4 servings
Cook Time: 1h 30 minutes
In a slow cooker, mix together ketchup, molasses, Jack Daniel's® Honey Smokehouse™, pork and beans, salt, and pepper.
Cook bacon and bell pepper in a large skillet over medium heat for about 5 to 7 minutes, then add to the slow cooker. In same skillet, brown beef, and stir into the slow cooker.
Cover, and cook on the High heat setting for 1 hour.