Beemster X-O- crostini with tapenade and salsa
Buy all the ingredients you need to make Beemster X-O- crostini with tapenade and salsa. Recipe ingredients include:
- 4 tbsp olive oil
- 2 garlic cloves, minced
- 1 large white or whole wheat baguette
- cut diagonally into at least 15 thin slices
- ground sea salt
- For the roasted red pepper tapenade
- cup grated Beemster X-O-
- 1/2 jar roasted red peppers, drained
- cup pimento olives
- 1 tbsp lemon juice
- 1 garlic clove, peeled
- 1/2 tsp paprika or pinch of cayenne pepper
- 3 tbsp olive oil
- For the mushroom tapenade
- cup grated Beemster X-O-
- 1 cup chestnut mushrooms, sliced
- 1 tbsp lemon juice
- 1 garlic clove, peeled
- cup walnuts, shelled
- 3 tbsp nut oil
- For the tomato salsa
- cup Beemster X-O- shavings
- 2 shallots, minced
- 1 garlic clove, chopped
- 1 tbsp fresh cilantro, chopped
- 2 beefsteak tomatoes, peeled, finely cubed
Back To Recipe
You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.
