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bing cherry compote & brillat savarin cheese

Bing Cherry Compote & Brillat Savarin Cheese

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Cheeses of France

Recipe Information

Yield:    4 cups
Cook Time:   35 minutes
Level:   Easy



Combine the first 8 ingredients (cherries through sugar) in a large non-reactive saucepan. Over medium heat, bring mixture to a slow simmer and cook for about 15 minutes, or until the fruit is tender, but still chewy. Remove from heat and allow the fruit compote to cool slightly. Place in a container and refrigerate for a day to allow flavors to mature. (Chilled mixture will keep up to one month.)
To serve, place 1 tbsp berry compote and a small slice of Brillat Savarin cheese onto a small plate. Drizzle with some of the syrup from the fruit compote.

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