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black forrest cocoa

Black Forrest Cocoa

Recipe courtesy of:

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Monin

Recipe Information

Yield: 12.00 oz. mug

Cook Time: 5 minutes

Level: Easy

Ingredients

3/4 oz. Cherry Syrup
1/4 oz. Vanilla Syrup
8 oz. hot cocoa
whipped cream, to garnish
coconut, to garnish

Directions

1. Pour Monin Syrup into cup.
2. Stir while filling with prepared hot cocoa.
3. Garnish.

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