Coconut Chicken Curry with Sweet Potatoes
Buy all the ingredients you need to make Coconut Chicken Curry with Sweet Potatoes. Recipe ingredients include:
- 2 lb. Boneless Chicken Thighs, skin removed
- 3.5 tbsp. Madras Curry
- 1 tsp. Sea Salt, Fine
- 1/4 tsp. Pepper
- 2 tbsp. Canola Oil
- 3 stalks fresh lemongrass, outer stalks removed, ends trimmed; 5" of lower stalk minced find
- 1 tbsp. Garlic, minced
- 1 tbsp. Ginger, minced
- 1 large Onion, coarsely chopped
- 3 medium Sweet Potatoes, peeled and cut in 1" dice (3 cups)
- 1 large Carrot, peeled and cut in 3/4" dice
- 1 can Roland Coconut Milk
- 2 tsp. Fresh Lime zest
- 1 lime cut in wedges
- 1/4 cup Chicken Stock (if needed)
- 1/2 cup fresh cilantro, chopped
- salt and pepper to taste
Back To Recipe
You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.
