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creamy anchovy dip

Creamy Anchovy Dip

Recipe courtesy of:
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Roland
 

Recipe Information

Yield:    1 to 1 1/2 cups
Cook Time:   10 Min
Level:   Easy

Ingredients

Directions

1. Combine the first 7 ingredients in a food processor until creamy.
2. Slowly add the oil, while continuing to process.
3. Transfer to a storage container and fold in the capers.
4. Cover. Store for 2-3 days in the refrigerator.

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