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dulce de leche banana pie

Dulce de Leche Banana Pie

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Recipe Information

Yield:    8 servings (one 9 inch pie)
Cook Time:   1 Hr 5 Min
Level:   Easy



1. Crumb graham crackers. Mix in the melted butter then spoon into a 9-inch pie pan.
Press the mixture down well to form an even layer before refrigerating for one hour.
(You can use a pre-packed graham cracker pie crust)
2. Blend Dulce de Leche into whipped cream. Cover pie crust with a layer of sliced
bananas and top with Dulce de Leche cream. Decorate with chocolate or toasted

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