• 4 1 oz  pieces Camembert 
• 3 tbsp  flour
• 2  beaten eggs
• 2 oz  breadcrumbs 
•  canola oil 
• 4  cored and quartered apples

Directions: Roll Camembert in flour, then in egg, then in breadcrumbs. Heat the oil in a deep fryer to 350 degrees. Fry the Camembert in oil for 30 seconds. Serve with apple wedges. Try this recipe with brie, as well.