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frozen blackberry viennese shake

Frozen Blackberry Viennese Shake

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Recipe Information

Yield:    16.00 oz. glass
Cook Time:   5 minutes
Level:   Easy


  • 1 oz.  espresso
  • 1 oz. Blackberry Syrup
  • 1/2 oz. dark chocolate sauce
  • 2 cup(s)  ice
  • 4 oz.  liquid vanilla ice cream


1. Combine all ingredients in blender in the order listed.
2. Blend until smooth and pour into serving glass.
3. Garnish.

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