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nuts and berries

Nuts and Berries

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Recipe Information

Yield:    20.00 oz. glass
Cook Time:   5 minutes
Level:   Easy


  • 1 oz.  Hazelnut Syrup
  • 1 oz.  Raspberry Syrup
  • double shot  espresso
  • 8 oz.  half & half
  • 2 cups ice
  •  whipped cream


Pour espresso, syrups and Half & Half into a shaker with ice.
Shake until cold and frothy. Pour into cup.
Top with whipped cream.

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