Pork Tenderloin Marinated in Maple Syrup and Dijon Mustard
Buy all the ingredients you need to make Pork Tenderloin Marinated in Maple Syrup and Dijon Mustard. Recipe ingredients include:
- 1/2 cup (125 mL) Dijon mustard
- 1/2 cup (125 mL) maple syrup
- 2 pork tenderloins
- 2 Tbsp. (30 mL) shallots
- 1 clove garlic
- 1/4 cup (60 mL) extra virgin olive oil
- 1/4 cup (60 mL) white wine
- 3/4 cup (180 mL) beef broth
- salt
- ground white pepper
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You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.
