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Small Tomato Pastries With Duck Foie Gras

Buy all the ingredients you need to make Small Tomato Pastries With Duck Foie Gras. Recipe ingredients include:


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You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.

Small Tomato Pastries With Duck Foie Gras - Ingredients

 
Filo Dough, Frozen

Filo Dough, Frozen

from , by Apollo
Delicious, easy to use, flaky layered sheets of tissue-thin pastry. View details.

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Duck Fat

Duck Fat

from Canada, by Rougie
Duck fat is a traditional tasty and healthy alternative to butter. Ideal for frying or preparing home-made comfit. View details.

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Mediterranean Sea Salt - Fine Crystals

Mediterranean Sea Salt - Fine Crystals

from France, by La Baleine
A flavorful, fine sea salt from Camargue, in the coast of France. View details.

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Pepper - Black, Gorund Fine

Pepper - Black, Gorund Fine

from Indonesia, by Gourmet Imports
Indonesian black peppercorns have been finely ground into a flavorful and versatile spice. View details.

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