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Thai Beef and Cellophane Noodle Salad

Buy all the ingredients you need to make Thai Beef and Cellophane Noodle Salad. Recipe ingredients include:


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You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.

Thai Beef and Cellophane Noodle Salad - Ingredients

 
Pepper - Black, Gorund Fine

Pepper - Black, Gorund Fine

from Indonesia, by Gourmet Imports
Indonesian black peppercorns have been finely ground into a flavorful and versatile spice. View details.

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Cilantro - Ground

Cilantro - Ground

from Egypt, by Gourmet Imports
A fresh, delicious dried herb imported from Egypt. View details.

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Soy Sauce

Soy Sauce

from Japan, by Kikkoman
A classic and complex soy sauce made from natural fermentation. View details.

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Three Crabs Fish Sauce

Three Crabs Fish Sauce

from Thailand, by Viet Huong Fish Sauce Company
The classic ingredient for Thai and Vietnamese cuisine, with a nicely balanced flavor. View details.

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Brown Sugar Cubes (Comptoir du Sud)

Brown Sugar Cubes (Comptoir du Sud)

from France, by Saint Louis
Rugged yet luxurious, delicious sugar cubes from Martinique. View details.

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Peanuts, Blanched, Raw and Unsalted

Peanuts, Blanched, Raw and Unsalted

from USA, by Gourmet Imports
View details.

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