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Thin Pie of Duck Foie Gras

Buy all the ingredients you need to make Thin Pie of Duck Foie Gras. Recipe ingredients include:


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You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.

Thin Pie of Duck Foie Gras - Ingredients

 
Sliced Fresh Duck Foie Gras - 1.75 oz pieces, Raw, Frozen

Sliced Fresh Duck Foie Gras - 1.75 oz pieces, Raw, Frozen

from Canada, by Rougie
A delicious foie gras entree is waiting in the freezer, with Rougie's superior slices of duck foie gras. View details.

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Snow Sugar - Heat, Humidity and Freezer Proof

Snow Sugar - Heat, Humidity and Freezer Proof

from , by Pastry 1
A decorating sugar powder that won't melt. View details.

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Baking Powder

Baking Powder

from USA, by Calumet
Suitable for all sorts of baking, Baking Powder by Calumet, made in the USA. View details.

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Italian Extra Virgin Olive Oil

Italian Extra Virgin Olive Oil

from Italy, by Gourmet Imports
Cold-pressed Italian Extra Virgin Olive Oil has a mild and delicate flavor. View details.

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Mediterranean Sea Salt - Fine Crystals

Mediterranean Sea Salt - Fine Crystals

from France, by La Baleine
A flavorful, fine sea salt from Camargue, in the coast of France. View details.

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