Veal Chops with Dijon Mustard

Buy all the ingredients you need to make Veal Chops with Dijon Mustard. Recipe ingredients include:

• 4  veal chops
• 1 tbsp olive oil
• 40 g  butter
• 8 tbsp fresh cream
• 4 tbsp Dijon mustard
•  salt
•  pepper

You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.

 

Extra Virgin Olive Oil

from Italy, by Gourmet Imports
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1 jug - 1 gallon - $43.25 2 jugs - 1 gallon each - $78.75

Lescure Butter - Salted

from France, by Lescure
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8.8 oz - $6.75 3 pieces - 8.8 oz each - $18.25

Devon Cream

from England, by Coombe Castle
A thick and smooth hand-churned cream from North Devon, England. View details.

1 jar - 6 oz - $5.75 3 jars - 6 oz each - $15.75

Dijon Mustard

from France, by Clovis
A powerfully hot and intense classic French Dijon mustard. View details.

1 jar - 7 oz - $3.00 3 jars - 7 oz each - $8.00

Mediterranean Sea Salt - Fine Crystals

from France, by La Baleine
A flavorful, fine sea salt from Camargue, in the coast of France. View details.

1 container - 26.5 oz - $5.75 3 containers - 26.5 oz each - $16.00

Pepper - Black, Gorund Fine

from Indonesia, by Gourmet Imports
Indonesian black peppercorns have been finely ground into a flavorful and versatile spice. View details.

1 resealable bag - 4 oz - $4.50 1 resealable bag - 1 lb - $16.25