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Zuppa di Vongola

Buy all the ingredients you need to make Zuppa di Vongola. Recipe ingredients include:


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You can buy the ingredients below for this gourmet recipe direct from Gourmet Food World. Any ingredient not listed below for this recipe you should be able to pick up at your local grocery store.

Zuppa di Vongola - Ingredients

 
Italian Extra Virgin Olive Oil

Italian Extra Virgin Olive Oil

from Italy, by Gourmet Imports
Cold-pressed Italian Extra Virgin Olive Oil has a mild and delicate flavor. View details.

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Provolone - Aged 12 Months

Provolone - Aged 12 Months

from Italy, by
View details.

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Parmigiano Reggiano, Artisan

Parmigiano Reggiano, Artisan

from Italy, by Bonati
An artisan Parmigiano aged about 2 years, rich, with a lovely caramel flavor. View details.

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