vegetables and produce by type

Think of this as the farmer's market section of Gourmet Food World. Here you'll find the best produce your recipes call for, from French beans for casseroles and stews, to spicy peppers for your chillis, as well as a complete selection of preserved, dried and frozen veggies for any dish. So grab your virtual basket and fill up!

Showing 51 - 100 of 138 products

product list

Hearts of Palm

from Bolivia, by Del Destino
Fiber-high, deliciously tender, these hearts of palm are perfect to add to salads. View details.

IQF Artichoke Bottoms - Medium, Frozen

by White Toque
Plump, medium-size artichoke bottoms, flash-frozen to preserve flavor and texture. View details.

IQF Fava Beans - Peeled, Frozen

by White Toque
Small bright green beans with a buttery texture. View details.

IQF Flageolets - Extra Fine, Frozen

by White Toque
Tiny and tender French bush type beans often paired with roasted lamb. View details.

IQF Green Peas - Extra Fine, Frozen

from France, by White Toque
Tiny little green peas have a sweet and delicate flavor and hold their shape. View details.

IQF Parisian Carrots - Frozen

from Belgium, by White Toque
Delightfully round, brilliantly orange, deliciously sweet Parisian carrots. View details.

IQF Potato Puffs - Frozen

by White Toque
Ready to bake mashed potatoes blended with flour and fresh eggs and shaped into delicious round puffs. View details.

IQF Salsfies - Cut, 30-40MM, Frozen

by White Toque
A parsnip-like root vegetable with a great oyster flavor and a sweet aftertaste. View details.

IQF Stringbeans - Extra Fine, Frozen

from France, by White Toque
Whole French string beans have a delicate taste and perfect crispness. View details.

IQF Yellow Wax Beans - Fine, Frozen

from France, by White Toque
A delicious yellow bean with a delicate taste and perfect crispness. View details.

Jacob's Cattle (Trout) Beans - Dry

from USA, by Gourmet Imports
A beautiful maroon and white bean from the United States, for chili and baked beans. View details.

Japones Santaka Chile Pepper

A fiery Japanese chili pepper used for sauces, stir-fries and eggplant dishes. View details.

Kalamata Olives - Pitted

from Greece,
Lovely purple-black olives with a meaty texture and fruity flavor. View details.

Kalamata Olives - Whole, Jumbo

from Greece, by Roland
These large Greek olives are rich, fruity, and perfect for salads, pizzas and more. View details.

Kalamata Olives Pitted

from Greece, by Roland
View details.

Kidney Beans

from , by
View details.

Kidney Beans - Dark Red, Dry

by Gourmet Imports
The traditional bean for Creole "red beans and rice" and for chili. View details.

Large Black Cerignola Olives

from Italy, by Frutto d'Italia
The largest olive in the world, sweet, mild and delicious! View details.

We are currently out of stock of these items.

Large Green Cerignola Olives

from Italy, by Cannone
The largest olive in the world, sweet, mild and delicious! View details.

Lentils - Autumn Blend, Dry

from USA, by Gourmet Imports
A lovely, colorful mélange of fall lentils. View details.

Lentils - Black Beluga, Dry

from Canada, by Gourmet Imports
Little glossy black lentils that looks like beluga caviar. View details.

Lentils - Brown, Dry

from USA, by Gourmet Imports
Small khaki colored lentils for soups and stews. View details.

Lentils - Crimson Petite, Dry

from USA, by Gourmet Imports
Fast-cooking, colorful tiny orange-red lentils. View details.

Lentils - Golden Petite, Dry

from India, by Gourmet Imports
A gorgeous little lentil full of nutrients and earthy flavor. View details.

Lentils - Green, Dry

from France, by Sabarot
Fast cooking little lentils from France. View details.

Lentils - Ivory White, Dry

from Thailand, by Gourmet Imports
A mild and light Indian lentil. View details.

Lentils - Red, Dry

by Gourmet Imports
A lovely salmon-colored lentil found in Indian cuisine. View details.

Lentils Du Puy - Green, Dry

from France, by Sabarot
A sophisticated lentil with a peppery flavor that holds its shape when cooked. View details.

Lentils, French Green - Dry

from France,
A wining combination of peppery flavor, delicate texture and high protein content. View details.

Lima Beans - Baby Butter, Dry

from USA, by Gourmet Imports
A smooth, buttery little bean with a creamy texture. View details.

Lima Beans - Giant Peruvian, Dry

from Peru, by Gourmet Imports
Large, smooth, creamy and sweet Peruvian Lima beans. View details.

Lupini Beans - Dry

from Peru, by Gourmet Imports
A fairly bitter bean traditionally pickled and eaten in Italy for he holidays. View details.

Luques Green Olives - Fresh

from France, by Arnaud
Usually hard to find, these lovely green olives are meaty and sweet with a firm flesh. View details.

Mantequilla de Murcia Olives

from France, by Barnier
View details.

Marrow Beans - Dry

from USA, by Gourmet Imports
A super creamy and light fat little white bean. View details.

Melange Provencal - 4 Olive Mix - Pitted

from France, by Arnaud
A blend of 4 varieties of premium French olives. View details.

Melange Provencal - 5 Olive Mix

from France, by Arnaud
A blend of 5 varieties of delicious olives, cured in brine and sea salt. View details.

Mixed Provencal Olives

from France, by Arnaud
A simple and delicious olive mix with sweet fruity flavors. View details.

Mixed Wild "Gold" Mushrooms - Dried

A selection of wild yellow mushrooms to flavor any dish. View details.

Mixed Wild "Pacific" Mushrooms - Dried

from China, USA, Bulgaria, by Gourmet Imports
View details.

Morel Mushrooms - Dried

from USA, by Gourmet Imports
Meaty and earthy, absolutely delicious prized Morel mushrooms. View details.

Mung Beans - Whole, Dry

from Thailand, by Gourmet Imports
A highly nutritious little bean from India. View details.

Navy Beans - Tiny White, Dry

from USA, by Gourmet Imports
The staple bean for baking the classic "Boston Baked Beans" dish. View details.

Nicoise Olives

from France, by Arnaud
Delicious purple olives from the Provence region of France (with pit) View details.

Nicoise Olives - Pitted

from France, by Arnaud
Delicious purple olives from the Provence region of France. View details.

Nicoise Style Olives

from France, by Arnaud
Delicious small little olives cured in French sea salt. View details.

Passata Rustica (Crushed Tomatoes)

from Italy, by Cirio
A thick, single-strained rustic sauce of crushed Italian tomatoes. View details.

Peas - Blackeye, Dry

from USA, by Gourmet Imports
A pretty little white bean with a black eye. View details.

Peas - Gree Split, Dry

by Gourmet Imports
A delicious and nutritious peeled and split green pea. View details.

Peas - Red, Split, Dry

from Canada, by Gourmet Imports
An unusual type of split peas. View details.

Showing 51 - 100 of 138 products

Your satisfaction is our number one priority. All products for sale at the Gourmet Food World meet the strictest importation and quality standards.