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Sardines

When we're asked how to eat sardines, we always say: open the can! You don't really need complicated sardine recipes - dense, oily and delicious canned sardines are a wonderful snack by themselves, paired with just a great piece of crusty bread. WE carry the best sardines that the fishermen bring, hand-packed in the best olive oil.
1 - 4 of 4 products:
Traditional Spanish Sardines in Olive Oil
from Spain by Ortiz
Cleaned by hand, individually, these traditional Spanish sardines offer a delicate texture and rich flavor.
 
Portuguese Vintage Sardines in Olive Oil - 2019
from Portugal by Zingerman's
 
Portuguese Vintage Sardines in Olive Oil - 2020
from Portugal by Zingerman's
 
Sardine Fillets in Extra Virgin Olive Oil
from France by Connetable
Delicious hand-packed French sardines in their traditional red tin.
 
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