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Gourmet Food WorldCheese and ButterCheese SamplersSheep's Milk Cheese Sampler
Sheep's Milk Cheese Sampler | Gourmet Food World

Sheep's Milk Cheese Sampler

by Gourmet Food World
This sampler includes:
  • 8 oz (cut portion), Bleu de Basques
  • 8 oz (cut portion), Manchego - 12 Months
  • 8 oz (cut portion), Bianco Sardo
  • 1 piece - 5.3 oz, Perail de Brebis
Complete your cheese course with:
  •   1 box - 5.3 oz, Crackerthins [Add $6.50]
  •   1 jar - 7 oz, Fig Jam [Add $7.25]
  •   1 resealable bag - 8 oz, Marcona Almonds, Fried and Salted [Add $11.75]
PRICE QTY SKU  
$44.25
60062

About Sheep's Milk Cheese Sampler

Sheep's milk gives us a staggering variety of cheeses, from crumbly Feta to oily Manchego. This sampler cuts a wide swath, from France to Italy, presenting you with different flavors that pair perfectly well together and when served alongside a larger charcuterie board. This Sheep's Milk Cheese Sampler includes 4 cheeses:

Bleu des Basques is smooth and firm, but not particularly creamy unlike other blue cheese. The light flavor contains notes of nuts, apricots, and spices. The sheep's milk benefits from their aromatic diet of wildflowers and grasses. From the Basque region of France.

A truly artisan raw milk cheese, this Manchego comes from Castilla La Mancha in Spain. A one-year old sheep's milk with a smooth, oily, nutty, and fruity flavor, it is made by a third generation cheese producer in the Cuenca region. Always flavorful and delicious.

Perail de Brebis hails from the Midi Pyrenees region of France. The soft-ripened sheep's milk cheese has a rich, dense texture. When savoring this cheese, you first encounter a delicate sweet flavor which yields to a more bold aroma with notes of hay. Flat with a fudge-like texture, Perail softens at room temperature.

Bianco Sardo is a unique sheep's milk cheese similar in texture to other hard Italian cheeses like Parmigiano Reggiano or Pecorino Romano. While still tangy, it is less salty than parmigiano. It presents lovely notes of fresh grass and that beautiful oiliness that comes from sheep's milk. This is a classic yet underrated Italian formaggio: crumbly and dry, but fatty and creamy on the palate.

Substitution Note: if a cheese is out of stock we will substitute for something of equal value and size that we feel matches the assortment's theme.


Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
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