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Mascarpone Nutella Mousse Recipe
Mascarpone Nutella Mousse

Mascarpone Nutella Mousse Recipe

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Dazzle your guests with this restaurant-worthy dessert thats made in minutes (and can even be made ahead!).
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Mascarpone Nutella Mousse Recipe Instructions

Ingredients

  • 1-cup Marscarpone cheese
  • 1-cup Nutella
  • 2 cups heavy whipping cream

Directions

  1. Using a hand whisk, whip the cream rapidly, using wide strokes, going in both directions, until you get soft peaks.
  2. In a mixer blend the mascarpone with the Nutella and mix until fully incorporated.
  3. Fold the Nutella-mascarpone mix into the whipped cream, blending into a mousse.  Store in a covered container in the refrigerator before serving. 

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