These peanuts are raw, unsalted, and blanched. Gourmet Raw Peanuts have not been processed, salted, or flavored. Blanched nuts have had the shell and skin removed, leaving the creamy smooth core of the nut to be enjoyed. Blanched peanuts are often used in cooking and baking because the skin can become messy while cooking. Use already blanched nuts to save time and mess in the kitchen.
Peanuts are one of the healthiest nuts, rich in protein, B Vitamins, Vitamin E, fiber, and other minerals. Peanuts have the classic nut taste: a soft, smooth, earthy flavor that makes a great flavor base.
Use unsalted peanuts in sweet and savory dishes. For savory choices, pair peanuts with salads, squash, curries, spicy stir-fries, and more. Common dishes that use peanuts include Chinese Kung Pau Chicken, Thai Peanut Satay Sauce, or African Peanut Soup. Many Asian and Southeast Asian dishes call for peanuts. For sweet desserts pair peanuts with chocolate, other nuts, caramel, banana, or cream. Peanuts can even be enjoyed as a healthy simple snack by themselves or in trail mix. Grind them up with a pinch of salt to make home-made peanut butter.
These peanuts were grown in the United States and packaged in a resealable bag. Store nuts in a cool dry place if planning on using them quickly, or in the freezer for extended storage.
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.