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Quinoa Salad Recipe| Gourmet Food World

Quinoa Salad Recipe

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Discover how to cook quinoa with our quinoa salad recipe, great as a side dish or a light lunch or dinner. Full of benefits, low in calories, & gluten free.
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Yield: serves 4
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Quinoa Salad Recipe Instructions

Ingredients

  • ½ cup quinoa
  • 1 red onion, diced
  • 2 round tomatoes, seeded, peeled and diced
  • ½ red bell pepper
  • ½ yellow bell pepper
  • 4 tbsp.  extra virgin olive oil
  • Juice of ½ lemon
  • ½ tbsp. balsamic vinegar
  • Salt and pepper

Directions

  1. Boil water in a full medium pot and add the quinoa (previously rinsed carefully under cold water). Boil for 20 minutes, then strain under cool water and reserve to cool. Once cooled, add the rest of the ingredients and season with salt and pepper to taste.
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