Artisan Crisps with Tart Cherry, Cacao Nibs and Almonds

If chocolate cherry bread pudding were transformed into a cracker, we imagine it taste something like these tart cherry, cacao nib, and almond, artisan crisps from Rustic Bakery! Delicious in their own right you might find yourself easily finishing a box on your own, but they also make a delightful addition to cheese boards and charcuterie trays. Excellent when paired with rich triple créme and fresh cheeses, their sweet and sour profile are at their best when paired with something rich, creamy, and luxurious. Think Délice de Bourgogne, Mt. Tam, or Brie.

Hand made in Marin County California by artisan bakers, these crisp crackers packed with fruit and chocolate were inspired by owner and founder Carol Le Valley’s chocolate cherry pudding. The sweet chewing texture of plump cherries and the intense chocolatey crunch of cacao nibs form to create one of their most popular options.

Rustic Bakery was first created as an answer to the growing artisan cheese market within the United States. Loving all the unique and flavorful cheeses that had become available yet finding no crackers to equal them, LeValley began experimenting with her own. Starting with an organic sourdough flatbread cracker and moving on to create an entire line of delicious crackers, cookies, and artisan crisps. They now ship their wares all over the country and have four walk-in locations throughout California. Browse through our entire selection of their delightful handmade products and order them right here on the Gourmet Food World website.