Smoked sea salt from Mexico is a golden colored, coarse ground, all natural sea salt.
Use smoke infused sea salts to enhance the flavors of a dish while imparting a subtle smoky flavor. Our smoked salts are slowly infused with natural wood smokes and do not contain artificial flavors or colors.
Experiment with smoked salt anywhere regular salt is called for. It especially shines in pasta and rice dishes, with roasted vegetables, grilled fish, and steaks. Use with spice mixes as a dry rub, or in marinades and sauces like barbecue and cream sauces. Sprinkle over omelets, and into your Bloody Mary’s at your next brunch. Or, use as margarita salt at your next fiesta!
Coarse sea salt is useful as a seasoning and a garnish. The granules are large enough to be seen and their size creates dramatic bursts of flavor throughout the dish.
Gourmet Food World smoked sea salts are vegetarian friendly, kosher, and all-natural.
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.