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Valrhona Cocoa Powder in a Twist Off Jar
Valrhona Cocoa Powder in a Twist Off Jar

Valrhona Cocoa Powder in a Twist Off Jar

from France by Valrhona
9 oz jar room temp   $11.25
23 oz jar room temp   $24.00

About Valrhona Cocoa Powder in a Twist Off Jar

Valrhona cocoa powder is a special dark cocoa powder with strong and pure chocolate flavor, and a lighter brown color with beautiful red tones.  Cocoa powder is the heart of chocolate’s flavors. It is 100% cocoa, nearly fat free, and sugar free. This cocoa is a dutch processed cocoa powder, meaning it has undergone a special alkali processing, removing the acidity of the cacao and allowing for a more mild, woodsy, flavor.

It is perfect for cocoa drinks, gourmet chocolatier recipes, and baking- especially red velvet cakes, devils food cakes, brownies, cookies, and marbled cakes.

Valrhona cocoa powder is packaged in a very convenient twist off jar. This packaging is easy to use and easy to store, with a shelf life between two and eight months.

Valrhona is a French chocolatier that has specialized in producing chocolates for professionals since 1922. Trust in the quality and flavor of all Valrhona products. Chocolates are kosher, gluten-free, and sustainably sourced.

Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
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Product Questions And Answers

Q: How many carbs are in one Tablespoon ?
A: There are close to 6 Carbs per table spoon.

Q: Is this product nut free and tree nut free?
A: This product is nut free. 100% Cocoa Powder

Q: Is this in a BPA free container?
A: Yes, these jars are BPA-free

Q: Please, I am on a low fat diet. what is the fat content of this chocolate?
A: This cocoa powder has a fat content of 21%.

Valrhona Cocoa Powder in a Twist Off Jar Recipes

Red Velvet Cake Recipe
We can never get tired of this bright and luscious red-hued cake, and every time Valentine's Day comes around, we just must have a piece. Our simple recipe incorporates a smooth cream cheese and mascarpone frosting, with just the lightest touch of vanilla.
View Full Recipe.


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