Valrhona cocoa powder is a special dark cocoa powder with strong and pure chocolate flavor, and a lighter brown color with beautiful red tones. Cocoa powder is the heart of chocolate’s flavors. It is 100% cocoa, nearly fat free, and sugar free. This cocoa is a dutch processed cocoa powder, meaning it has undergone a special alkali processing, removing the acidity of the cacao and allowing for a more mild, woodsy, flavor.
It is perfect for cocoa drinks, gourmet chocolatier recipes, and baking- especially red velvet cakes, devils food cakes, brownies, cookies, and marbled cakes.
Valrhona cocoa powder is packaged in a very convenient twist off jar. This packaging is easy to use and easy to store, with a shelf life between two and eight months.
Valrhona is a French chocolatier that has specialized in producing chocolates for professionals since 1922. Trust in the quality and flavor of all Valrhona products. Chocolates are kosher, gluten-free, and sustainably sourced.