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Acquerello Carnaroli Rice

from Italy by Acquerello

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ITEM DESCRIPTION	TEMP	PRICE PER LB	PRICE	QTY	SKU
1 can - 1.1 lbs	room temp	$16.53	$18.18	Quantity	5206201
12 cans - 1.1 lbs ea	room temp	$14.87	$196.32	Quantity	5206204
1 bag - 5.5 lbs	room temp	$12.63	$69.48	Quantity	5206202
4 bags - 5.5 lbs ea	room temp	$11.37	$250.12	Quantity	5206205

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Q & A
RECIPES

Acquerello Carnaroli Rice

Acquerello Carnaroli rice is grown, aged, whitened and packed in Italy on the Colombara farm by the Rondolino family. The unhusked rough rice is aged to perfection for at least one year, then whitened slowly using an exclusive method. Because its grains stay perfectly intact, fully consistent, tastier and not sticky; Carnaroli Rice recipes absorb flavors exceptionally well, do not bind together and do not lose starch, proteins and vitamins.
Ingredients: Carnaroli rice.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

Product Questions And Answers

Q: Can Acquerello Rice be used in the Italian rice pie for Easter as opposed to Arborio rice?
A: Yes, you can use the Acquerello rice for this recipe.

Acquerello Carnaroli Rice Recipes

Beet and Goat Cheese Risotto Recipe

A classic risotto gets a boost of color and flavor with the addition of vivid beets and a dose of cream!Finish it off with a tangy chèvre for the perfect iteration of a fresh beet and goat cheese risotto recipe.Try this and other gourmet risotto recipes from Gourmet Food World!
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Truffle Risotto Recipe

Creamy risotto is paired with aromatic truffle oil and topped with crunchy Parmigiano "crackers" in this elegant and delicious recipe that works just as well as a weeknight dinner or when you have guests over.
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Seafood Paella Recipe

This classic Spanish seafood paella is prepared in two stages: the seafood cooked first to preserve the texture and reserved, then the rice is cooked al dente and all the ingredients mixed. Use any and all seafood and shellfish that you have around, makin
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