The beloved, incomparable, spicy hot Jamaican Jerk Spice is the perfect rub for a true, authentic Jamaican Jerk Chicken or Pork. The mix incorporates allspice and Scotch Bonnet Pepper (super hot!!), as well as cloves, cinnamon, scallions, nutmeg, thyme, garlic, salt and pepper.
Use jerk seasoning on the classics like pork and chicken, or explore new flavors with shrimp, fish, beef, sausage, vegetables, and even tofu.
Jerk is a style of cooking in which meats are seasoned with jerk spice and grilled over hardwood charcoal in a steel drum or jerk pan. Create your own jerk while grilling this summer. Serve jerked meats with corn on the cob, fresh salad, and juicy fruits for a filling summer meal.
Bring the islands home to you with delicious and authentic Jamaican jerk spice rubs & dry rubs.
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.