Coppa Americana
The accolades for this product just keep coming in. Richly marbled cut from the top of the shoulder, La Quercia's Coppa Americana is rich and meaty, with a subtle, never overwhelming flavor that is deep and complex. Made simply by curing the meat with the perfect proportion of sea salt, fine Pimenton de La Vera (paprika) and unsweetened cocoa, the result is outstandingly delicious. Slice paper-thin for antipasto platters and sandwiches, along with a nice chunk of cheddar, or chop into sauces. Serve with Merlot, Meritage, Zinfandel, Syrah or a Belgian-style brew. Antibiotic free, vegetarian fed, family farmed. An innovative producer based in Iowa, La Quercia makes artisan cured meats and salumi — prosciutto, pancetta, coppa, speck, lonza, guanciale, and lardo. Seeking out the best ingredients, produced responsibly, they craft them by hand into high quality and delicious products that expresses their appreciation for the beauty and bounty of Iowa.
Ingredients: Pork, Sea Salt, Pimenton de la Vera, Cocoa
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
| SKU |
ITEM DESCRIPTION |
ITEM WEIGHT RANGE |
PRICE PER LB |
| 4606701 |
1 piece - 2 lbs |
1.75 lbs. - 2.25 lbs. |
$39.63 |