About Masago Caviar
Masago is an Icelandic caviar, which is ironic because this product is very popular in Japan. Masago is the roe from the smelt fish, used popularly to top sushi and sashimi dishes because of the bright color and mild flavor of the tiny eggs.
Ingredients: cocoa powder
Storage: 29 - 32 F
Availability:
Usually ships within 1 business days.
Product is perishable and must ship via Overnight service.
Q: Do you have a list of all the ingredients in your masago caviar?
A: The ingredients are: smelt roe, salt, soy sauce, sugar, monosodium glumate, FD&C, Yellow #6.