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Gourmet Food WorldBaking and PastryChocolate CupsDark Victoria Chocolate Cup - 2.5 Inch
Dark Victoria Chocolate Cup - 2.5 Inch

Dark Victoria Chocolate Cup - 2.5 Inch

from United States by Pastry 1
1 box - 80 count room temp   $77.25

About Dark Victoria Chocolate Cup - 2.5 Inch

Suitable for professionals, caterers and large events, these lovely "Victoria" chocolate dessert cups are perfectly sized, with flared, fluted sides. Just fill these small chocolate cups with your choice of filling and serve. Expert design and manufacturing, the high tech packaging is guaranteed to minimize breakage and facilitate end user production. Only high quality coverture used.
Ingredients: Sugar, chocolate liquor, cocoa butter, emulsifier: soy lecithin, natural vanilla. May contain traces of milk.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.
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Product Questions And Answers

Q: what is the percentage of dark chocolate in these cups?
A: The cocoa mass percentage is 41.

Q: Can you fill these with fruit and display on cupcake tiered stand
A: Yes, these chocolate cups can be used with the filling of your choice.

Q: Can these be successfully frozen without the chocolate changing color?
A: We do not recommend freezing the cups as the chocolate might bloom. The cups can be stored in a cool, dry place, away from direct sunlight and they will last for around 8 months.

Q: How deep are the Chocolate cups that are 2/3 inches wide? Would they hold a scoop of ice cream?
A: The Dark Victoria Chocolate Cup are 1.5 inch high. A small to medium scoop of ice cream would fit without issues.

Q: Can you tell me what is the shelf life of these? Do they go bad after a certain length of time? Thanks!
A: The shelf life for the Dark Victoria Chocolate Cups is 8 months stored in a cool and dry place (68- 72ºF, 20- 22ºC).


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