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Gourmet Food World » Pantry » Asian Juices, Marinades and Sauces » Kishibori Shoyu - Barrel Aged 1 Year
Kishibori Shoyu - Barrel Aged 1 Year

Kishibori Shoyu - Barrel Aged 1 Year

from Japan by Shoyu
1 bottle - 24 fl oz room temp   $37.75

About Kishibori Shoyu - Barrel Aged 1 Year

This superb ingredient is an artisan, aged soy sauce, also known as Shoyu, from Japan. The sauce is fermented for one year in cedar barrels. It's all natural, with no preservatives, just wonderful, intense and complex flavor. Takesan Company uses premium whole steamed soybeans, toasted wheat, salt and mineral water, which are fermented in 100 year old cedar barrels for one year.
Ingredients: Water, Soyben, Wheat, Salt. Contains soybean, wheat ingredients.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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