Bouchees are traditional French pastry shells in a short hollow cylindrical shape. They have a flaky crumbly buttery texture and a golden glaze.
These mini bouchees make an adorable bite sized treat. They are pre-baked, stable at room temperature, and ready for filling with sweet or savory treats. Use them for appetizers, snacks, or desserts. Fill them with ice cream, mousse, custard, or fruit purees. Consider drizzling caramel or chocolate on top. Or for appetizers consider potato, cheese, egg, or meat fillings.
Small bouchee pastries are 1.5 inches wide. These mini bouchees are made in France by Tatin, specializing in high quality pre-cooked pastries for professional chefs. Save time and avoid the mess of home made pastry shells, choose pre-cooked pastries. For best results, bouchees should be filled just before serving.
Ingredients: Wheat flour, vegetable fat, salt, egg (for glaze).
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.