Valrhona Dark Chocolate Pistoles with 69% cacao is a bittersweet chocolate coverture with a highly aromatic flavor profile. The Otucan is pleasantly bitter, with notes of green banana, nuts, and light florals.
Valrhona pistoles are wonderful for cooking, baking, and blending. Make rich and creamy hot chocolate, and enhance the flavors of your favorite chocolate pastries. It mixes well with a variety of flavors- from sweet fruits and honey, to earthy nuts, to sharp and peppery spices.
As a part of the Grand Cru de Terroir collection, this chocolate is proudly made from cacao beans from one select country. The cacao beans in the Otucan chocolates are grown in the western region of Venezuela. At Valrhona, each region is carefully selected based on the aromatic potential of its cacao beans, and chocolates are blended to reflect the terroir of these carefully selected beans.
Founded in 1922 by professional chefs with a goal of delivering high quality chocolates to other professional pastry chefs, Valrhona has continued that mission into the present. At Valrhona they believe in lasting relationships with farmers and chefs, sustainability education, and fair trade practices.
Pistoles are gluten-free, kosher, and fair trade certified.
69% cocoa minimum, pure cocoa butter. Cocoa beans from Venezuela, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract.
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.