Calcium Lactate Gluconate
Calcium lactate gluconate is commonly used for the reverse spherification technique. Shop online today for more molecular gastronomy ingredients or contact us for more information.
Ingredients: Calcium lactate, calcium gluconate.
Availability:
Usually ships within 1 business days.
Product is non-perishable and can ship via Ground service.
Q: I have seen some products for
Calcium Lactate and Calcium Gluconate.
What is the difference?
A: Calcium lactate is 13% calcium and has a medium solubility, while calcium lactate gluconate is 9% calcium and has a low solubility (it needs to be dissolved in hot water, but it's flavorless). Calcium lactate and calcium lactate gluconate are usually used in quantities between 2–5%.