Mango Puree

Known as the king of fruits mangoes have long been considered superior to all other produce thanks to their laundry list of tantalizing personal characteristics. From their delightful flavor profile and creamy consistency to their beautiful color and manifold health benefits, it’s not hard to see why this fruit is deemed “royalty.” Start adding the fantastic flavor and color of this singularly delightful fruit to all your dishes and baked goods with Ravifruit’s premium mango fruit puree!

Ravifruit has been at the forefront of the produce industry for more than thirty years thanks to their unfailing commitment to quality, innovation, and the creation of truly delicious products! Located in the heart of France’s Drome Valley, Ravifruit is responsible for some of the best fruit preparations currently on the market. Producing premium quality all-natural fruit purees, compotes, coulis, and so much more Ravifruit creates high caliber ingredients for everyone from the home chef to the industry professional.

Ravifruit’s mango puree is created using an all-natural recipe without any added flavors, colors, or preservatives. Made from 90% real mango fruit pulp and 10% natural cane sugar, this short ingredient list and use of nothing but natural fruit help solidify Ravifruit as one of the finest puree purveyors in the world. Their bespoke process is carefully curated and specially adapted to suit each fruit. With respect for the natural flavors and textures of fruit and nature at the center of their business, they preserve all the wonderful freshness and flavor natural to each fruit for a truly tasty result. This in addition to a strict selection of fruits and harvest times to ensure peak ripeness, guarantees consistent excellence in quality. Their attention to the details of packaging also makes them a favorite among industry professionals. Their use of practical and efficient tubs and squirt bottles to store and sell their purees make Ravifruit the go-to for chefs and foodies alike.

Their mango puree is, in particular, an excellent choice for a variety of culinary uses, including sorbets, ice creams, fruit mousses, bavarois and charlotte desserts, fruit jellies, iced and pastry desserts, coulis, “miroir” glazes, jams, jellies, cocktails and much more! Store in the fridge after opening and consume quickly. Product may be refrozen once defrosted and may arrive partially defrosted.