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Gourmet Food WorldBaking and PastryBaking MixesGelmix Cold-50 - Cold Process Mix Water Base
Gelmix Cold-50 - Cold Process Gelato Base

Gelmix Cold-50 - Cold Process Mix Water Base

from Italy by Gelatech
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 bag - 2.2 lbs room temp   $29.00 $23.20
5742701

About Gelmix Cold-50 - Cold Process Mix Water Base

This is a convenient neutral base for making gelato and sorbet. Made by Gelatech, from Italy, Gel Mix Cold 50 is a cold process mix with a water base. It is a dry ingredient meant to be mixed with sugar, water, and fruit in a batch freezer during cold process sorbet preparation. This gel mix has a water base, rather than a milk or dairy base, meaning it is suitable for customers with dairy intolerance. Ideal for making creamy frozen fruit sorbets.

Popular sorbet flavors include cherry, strawberry, raspberry, lemon, and lime. More exotic flavors include lychee, kiwi, red wine, and blood orange.

In cold process gelato preparation, gelato is prepared quickly and efficiently without sacrificing flavor or texture. All ingredients are already microbiologically safe and can be mixed directly in the batch freezer without the added need to heat and pasteurize ingredients prior to freezing. This saves time and space since the pasteurization process requires an extra piece of equipment.

Gelato and sorbet should be made fresh and served within one week of preparation for best flavor and texture.

Mix has a 24 month shelf life.


Ingredients: Dextrose, dried rice syrup, glucose syrup, citrus fiber, stabilizers: guar gum, carboxymethyl cellulose, xanthan gum, emulsifiers: lactic acid esters of mon- and diglycerides, propylene glycol esters of fatty acids, rice starch, acid: citric acid, soy flo
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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