A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts.
877.236.9183  |  Customer Support  |  Order Tracking  |  My Account  |     Login

shopping cart 0 ITEMS, $0.00 CHECKOUT McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
Flat Rate Shipping On All Orders Over $50.00
Gourmet Food World » Pantry » Sushi Staples » White Miso Paste
White Miso Paste

White Miso Paste

by Hikari Miso
1 tub - 26.4 oz room temp   $7.50 6102401

About White Miso Paste

Traditionally associated with Japanese food, White Miso Paste is much more than an ingredient for a flavorful soup. Miso is made from soybeans, rice, salt and water, fermented with Aspergillusoryzae (a culture also used for sake and soy sauce). Nutrition-packed, it’s a great source of high-quality protein, making it ideal for those who don’t eat a lot of meat.

The flavor of this miso paste is salty but mild, so you’ll never end up with overly salty dishes. Mix it with dashifor the traditional soup, or get creative and create marinades for steak and fish, flavorful sauces, and even spread it on a sandwich; this salty paste is deliciously versatile.

Cooking tip: boiling will curdle the miso, so always add this to the end of the prepration.
Seasoned with Bonito tuna for extra flavor. Hikari Miso uses non-genetically modified soybeans only to make their products.
Ingredients: soybean paste (water, soybeans, rice, salt), water, alcohol, seasoned bonito extract (bonito extract, salt, kelp extract, alcohol), monosodium glutamate, salt, disodium inosinate, disodium guanylate, dried frigate mackerel powder.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

(0.00)   # of Ratings: 0Log in to rate this item.There are currently no ratings for this item. Be the first to rate this item.
Product Questions And Answers
Q: Is this kosher?
A: The White Miso Paste is not kosher.

Q: What is ment by "not gluten free". Do you add gluten? Do you make this product in a way that creates gluten? Many times the grains used in the making of a product are handled in a way that might allow contact with a grain or process that has gluten, might this be what you mean "not gluten free".
A: We do not manufacture this product. It is made by Hikari Miso and they advised us that this Miso Paste is not gluten free.

Q: Is this white miso paste fermented, or does it contain live bacteria/ fungi cultures?
A: The miso paste is fermented. It does not contain live bacteria/fungi.

Q: Am I correct in that this product is gluten free?
A: This is not gluten free.

Ask Us A Question About
Yuzu Marugoto Shibori (Yuzu Juice)
from Japan by Yakami Orchards
Buckwheat Soba Noodles
from Japan by Shigeno Seimen
Mirin Sweet Cooking Sake
from United States by Kikkoman
Macadamia Nuts, Raw
from United States by Gourmet Imports
Picual Extra Virgin Olive Oil
from Spain by Los Vilares
© 2015 Gourmet Food World, LLC. All Rights Reserved.