A Chef's Marketplace of Ingredients,
Fine Foods & Gourmet Gifts.
877.236.9183  |  Customer Support  |  Order Tracking  |  My Account  |     Login

shopping cart 0 ITEMS, $0.00 CHECKOUT McAfee SECURE sites help keep you safe from identity theft, credit card fraud, spyware, spam, viruses and online scams
← FREE SHIPPING. View Sale Page For Details.
Mandarin Puree

Mandarin Puree

from France by Ravifruit
ITEM DESCRIPTION TEMP   PRICE QTY SKU
1 tub - 2.2 lbs chilled   $23.00
5807301

About Mandarin Puree

Colorful, sweet Mandarin Orange pulp, blended with sugar and frozen. A natural recipe without any artificial flavors, color, or preservatives, Ravifruit Frozen Purees contains 90% fruit pulp and 10% of sugar. Use to create sorbets, smoothies, ice creams, jellies and jams, sauces, and pastry fillings. For a tasty, easy frozen cocktail: blend with your favorite liquor and enjoy responsibly! To use: thaw out in the fridge for about 12 hours, or at room temperature for 8 hours. Store in the fridge after opening and consume quickly. Product may be refrozen once defrosted and may arrive partially defrosted
Ingredients: Mandarin juice and pulp 90%, sugar 10%
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

(0.00)   # of Ratings: 0Log in to rate this item.There are currently no ratings for this item. Be the first to rate this item.
Product Questions And Answers
Q: i see a nice variety of purees on sale, what is the shelf life (use by date) on these please?
A: The shelf life of the Ravifruit purees is 12 months from production date if kept frozen and around 3-5 days once opened if kept refrigerated.

Ask Us A Question About
Name
E-mail
Question
CUSTOMERS WHO BOUGHT THIS ALSO BOUGHT
Mango Puree
from France by Ravifruit
 
Passion Fruit Puree
from France by Ravifruit
 
Apricot Puree
from France by Ravifruit
 
Morello Cherry Puree
from France by Ravifruit
 
Glucose Syrup for Confectionary Use
from Italy by Pastry 1
 
© 2016 Gourmet Food World, LLC. All Rights Reserved.