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Gourmet Food World » Jam, Fruit, Honey and Nuts » Jams and Preserves » Strawberry, Raspberry and Morello Cherry Jam
Strawberry, Raspberry and Morello Cherry Jam

Strawberry, Raspberry and Morello Cherry Jam

from France by Francis Miot
7.8 oz jar room temp   $8.25 5818601

About Strawberry, Raspberry and Morello Cherry Jam

With the Three Red Fruits blend, master chefs at Francis Miot have created complex combination of smooth, sweet, and tart flavors reminiscent of a summer garden or a wild forest berry patch. Use this mixed fruit jelly on breakfast breads like toast, muffins, or biscuits; or cook with it in cakes, pastries, and mousses.

Three Red Fruits Jam by Maison Francis Miot is a masterful blending of strawberries (18%), raspberries (18%), and sour Morello cherries (24%). This red berry jams is made with at least 60% fruit by weight.

Maison Francis Miot is located in Uzos, France, where all production is done in house with local, fair-trade, and all-natural ingredients. Jams are sweetened with natural sugar cane, and are kosher, gluten-free, and allergen-free. After opening, store in the refrigerator to preserve freshness. Use within one month after opening.

Francis Miot has been crafting high-quality gourmet jams since 1985, and has received the award for Champion du Monde three times since 1988. Find a variety of Francis Miot jams and jellies at Gourmet Food World.

Ingredients: sugar 41%, strawberry 23.5%, raspberry 23.5%, morello cherry 11.5%, fruit pectin, fruit extract, lemon juice extract
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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Product Questions And Answers
Strawberry, Raspberry and Morello Cherry Jam Recipes
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A foolproof and delicious appetizer recipe, this gooey and delicious warm Baked Camembert will become your new culinary secret weapon. Substitute for Brie or any triple cream cheese, and use your favorite sweet jam or preserve.

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A simple appetizer recipe that you can whip up anytime you have guests over, our Baked Camembert mini tarts are easily made in 10 minutes. Pieces of Camembert (you can use Brie if you'd like) are blended with coarse brown sugar and baked in flaky pastry shells, topped with walnuts and crisp apple slices.
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