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Gourmet Food WorldSeafoodPrepared SeafoodJumbo Lump Crab Cakes
Jumbo Lump Crab Cakes

Jumbo Lump Crab Cakes

from United States by Kaptain's Ketch
15 pieces, 4 oz ea frozen $15.07 $225.98 4807101

Jumbo Lump Crab Cakes

Crab cakes have been a long-standing tradition on both the east and west coast of America for centuries, and over the years certain unspoken rules have been created surrounding them. While all crab cakes are made from crab, the truly great ones are made from jumbo lump meat.

Jumbo lump crab meat is sourced from some of the larger muscles on the crab, most specifically the swimming legs. Highly prized for their bright white color and more robust flavor profile, the lump meat is regarded by many to be the best available.

While today the crab cake may seem rather quotidian due to its ease of availability, at its heart, it’s always been a luxury food. Requiring the labor-intensive act of cracking and picking crabs for their meat; these cakes are something truly special, and when made correctly, render a succulent combination of toasty exterior and savory flaky delight.

Ingredients: Pasteurized Crab Meat (pasteurized crab meat, sodium, acid phyrophosphate to promote color retention), Mayonnaise (soybean oil, whole eggs, vinegar, water, egg yolks, salt, dextrose, sugar, lemon juice, calcium disodium EDTA), Whole Eggs (whole eggs, citric acid), Bread Crumbs (wheat flour, sugar, yeast, salt), Sweetener (coconut, sugar, water, polysorbate 60, sorbitan monostearate, salt, propylene glycol alginate, mono and diglycerides, citric acid, guar gum, locust bean gum), Spices, Yellow Mustard (distilled vinegar, water, no.1 grade mustard seed, salt, turmeric, paprika, spice, garlic powder, natural flavor), Cellulose, Parsley Flakes.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
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